Crockpot Bbq Hen Upper Legs: Revision history

Jump to navigation Jump to search

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

5 May 2025

  • curprev 02:0102:01, 5 May 2025LucienneMackenzi talk contribs 33,793 bytes +33,793 Created page with "Spicy chipotle peppers in adobo, garlic, and ginger give this brisket an unique taste. The smoky, tender meat is even better when topped with marinaded onions. The chipotle-lime butter is a fantastic addition to smoked corn. Keep in mind to saturate the corn, husk and all, prior to tossing it over the coals.<br>A pleasant mustard glaze gives chef John Currence's smoked poultry a crisp finish. The guava polish is brightened by rum and intensified by hints of dill pickle,..."